Tasty Tuesday....

It's feeling a lot like fall in our neck of the woods!!!

The temps are a lot cooler and it's WONDERFUL,

after the HOT, HOT summer we've had.

Since autumn is just around the corner, 

I thought I'd share a recipe with y'all that's just perfect for this time of year!

I've made these before and they are delicious.


image credit

Pumpkin Bars

1 box yellow cake mix
1 stick butter
3 eggs
1 15 oz can pumpkin
1/2 cup brown sugar
1 teaspoon pumpkin spice
1/4 cup sugar
1 teaspoon cinnamon

Grease bottom of a 9x13 pan. For the crust: mix together the dry yellow cake mix (minus 1 cup), 1/2 stick melted butter, 1 egg. Spread in the bottom of the pan.  Mix together the can of pumpkin, brown sugar, pumpkin spice and 2 eggs. Mix with spoon and pour over unbaked crust.

Take the reserved cake mix, sugar, cinnamon and butter - not melted. Mix all together with fork until crumbly. 

Sprinkle over the second layer.

Bake for 45-50 minutes at 350.

Breathing in Grace,